BBQ Scallops*

                               2 lbs of scallops
                               5 cubes of garlic
                               ¼ cup of oil
                               1 large red onion
                               1 tbsp. salt
                               1 tbsp. Pepper
                               4 tbsp. Butter
                               2 cups of white rice- 5 minute rice

                          Wash scallops in cold water
                          Dice red onions into ½ pcs.
               Place scallops into center of a double pcs. of tinfoil
               Add garlic ,onion ,butter salt, pepper ,olive oil ,
               seal tightly with remaining foil, Place on grill and let cook 
               for about 35-40 minutes. Cook rice ,when cooked carefully open
               foil and let ingredients cover top of rice